Chinese Food

Donkey pie

Coconut and donkey roll

Dumplings stuffed with donkey meat

Jiaozi is a traditional Chinese food. It is eaten every new year's day. There is a saying that it's better to be comfortable than to pour. It's better to be delicious than jiaozi.

Donkey rolling

Donkey roll is one of the traditional snacks of old Beijing and Tianjin Wei. Because of the soybean flour sprinkled in the final production process, it is like the yellow soil raised by the wild ass in the outskirts of old Beijing when they are ... ...

Donkey rolling

Donkeys roll. The entrance is soft and unique. It's a traditional snack suitable for all ages in old Beijing.

Donkey rolling

Mini donkey fire

My hometown's specialty Donkey Meat fire. In addition, when I was a child, I used to open a Donkey Meat fire shop. I eat donkey meat fire almost every day. In the past, we used to call it burning. Burning should be done before baking. The newly ... ...

Beijing snacks

Braised donkey meat

In the last century, I spent a long time in Beijing because of my work. I especially like the old Beijing donkey fire. I just think it's very fragrant. I don't know what seasoning it comes from. I didn't know that the special fragrance comes fro... ...

Secret Red pot donkey steak

Donkey rolling

Donkey roll is one of the traditional snacks of old Beijing and Tianjin Wei. Because of the soybean flour sprinkled in the final production process, it is like the yellow soil raised by the wild ass in the outskirts of old Beijing when they are ... ...

Braised donkey meat

I was airdropped donkey meat from Baoding, Hebei Province by Beima, a food friend. It's really delicious. North hemp said that donkey meat must be accompanied by fire. That's delicious. But this fire can't be airdropped. Haha, I can only do it b... ...

Donkey rolling

Beijing traditional snacks are made of glutinous rice noodles and red bean paste. Because the outer layer is wrapped with fried soybean noodles. It looks like the loess that the donkey has been rolling on the ground. So it's called donkey rolling.

Donkey rolling

The whole family likes to eat sticky glutinous food, Tangyuan, Dafu, sticky cake and so on. Today, I make old Beijing snacks. It's very simple and delicious. It's really my snack.

Steamed dumplings with donkey meat

Donkey rolling

There's red bean paste in the donkey roll bought outside. It's too sweet. My mother has diabetes. But she likes to eat donkey roll very much. So I made this one without red bean paste. It's also made of xylitol. It's healthy and delicious. awesome.

Beijing donkey roll ~

Stewed donkey meat in cold sauce

Donkey rolling

Donkey rolling

My husband and children like to eat glutinous rice food. They usually eat black sesame dumplings occasionally. They always want to make donkey rolls. But I didn't know where to buy soybean flour before. The cooking machine can't make such delica... ...